Innovations to support the Cocoa Processing & Market Development

Description The ISCR2 will be organized over a three-day period, from 27-29 September 2021 covering

Cacao durable et changement climatique : une démarche axée sur l’atténuation et l’adaptation

Description The ISCR2 will be organized over a three-day period, from 27-29 September 2021 covering